For Valentine's Day I wanted to make baked potatoes with "sour cream" and green onions. I have been eating a mostly raw vegan diet for 7 years now and I can't believe I have never made this before. It was amazing! I truly thought I was eating sour cream. It's SO simple to make.
In a high speed blender add:
2 c. Raw Cashews
Juice of 2 or more limes
1 t. Sea Salt
Pure water for desired thickness
Blend until smooooooth.
Dalop onto whatever you would use sour cream for.
P.S. Remember that nuts and seeds are high in F A T. Use them sparingly. No more than a HANDFUL a day and if you need to lose weight, avoid them.